Brisket for 2 people (1 lbs of House Smoked Brisket, 16 oz Mac and Cheese, 16 oz Coleslaw, 4 oz BBQ sauce)
Brisket for 4 people (2 lbs of House Smoked Brisket, 32 oz Mac and Cheese, 32 oz Coleslaw, 8 oz BBQ sauce)
Brisket
- Preheat oven to 400°F (175°C).
- Place the foil wrapped Brisket in Oven
- Heat brisket for 20-25 minutes or until warmed through.
Mac and Cheese
- Preheat oven to 400°F (175°C).
- Place mac & cheese in an oven-safe dish and cover with foil.
- Heat for 20-25 minutes, stirring halfway through. Add a splash of milk if needed.
Smoked Sliced Brisket with Mac and Cheese, and Coleslaw Assemble at Home Kit
PriceFrom $32.00